SERVES 2 | ACTIVE TIME 10 Min | TOTAL TIME 10 Min
3 cups vanilla bean ice cream
1 cup International Delight Frosted Sugar Cookie Creamer
3 tablespoons rainbow jimmies sprinkles
1 cup prepared whipped cream
rainbow nonpareils sprinkles
Optional: sugar cookies
Prepare 2 glasses by swirling the rim in a shallow plate of creamer. Then dip into a shallow plate of nonpareils.
In a blender combine ice cream and creamer. Blend until combined. Add jimmies. Pulse until combined, about 2 or 3 times.
Divide milkshake into the prepared glasses. Top with whipped cream and more sprinkles as desired.
Serve and enjoy!
DONNA'S NOTES: If you would like to make this an extreme shake, top with sugar cookies.
Recipe developed by Donna Elick - The Slow Roasted Italian
Copyright ©2016 The Slow Roasted Italian – All rights reserved.
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